Caffé Culture Show 2015 is now over – an amazing
range of frozen desserts was dispensed from the stand. We took a few pictures
at the show and they are published with this blog entry.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7IRIQc2RvYn6Mc-3mQW0C3AsY-kGK28J-0eOsjfCOzpxzeWaRvisfPfL5Jcr7nJWuXgJIDOEQU8oSt7kwjEOr-cSs04yC6yjeIoE4NnPAvAPq3SA89-bY3amEd8cTrR2vEIufYbNbM_w0/s400/Caffe+Culture+1.jpg)
The exhibition appeared to be quite busy as a whole
and there was a great deal of customer traffic. It was a nice sunny start to
the show with nice weather outside and we had the opportunity to see good
clients.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-C-hw1ufZlA6w43ZTkvOwuW4k6_Coil_uiRJb7FXcofgjj8jkajRJGRF0b7UbikAYDhPC-rWpkN4zZwRzBOYgxUXBe7XdiJJmfnLG-j8gPulO8h9QBNlpovc2nMehOMIntdSQTIXEQQV8/s400/Caffe+Culture+2.png)
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Gary McGill, MA, MBA, FCMI
Director of Global Marketing
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