If you are reading this, chances are that you are researching how to properly clean a soft serve ice cream or frozen yogurt machine, so how are you getting along? Does it seem complicated right now and you are perhaps wishing you had something less “complicated”? Have we guessed right on that one?
How does an exciting no sanitising lifestyle sound to you with multiple flavours (like ice cream, frozen yogurt, gelato or sorbet), inexpensive equipment, low running costs (excuse the pun, but maybe your energy cost bills are a shock with running your soft serve) and we offer an extremely fast payback?
Maybe it is time to go BACK TO BASICS by rethinking your soft serve strategy by taking a look at one of our One-Shot® pod dispensers?
Lou, our charming spokesperson, is illustrating an array of brand-new installations and our international dealers are extremely busy around the globe (we are well on target for another record-breaking year). HUGE market share gains!
One-Shot® is operationally much like a Keurig or Nespresso coffee machine, but of course for ice cream and frozen yogurt, plus we all know that coffee pod machines are all over the globe. How wild is that? MASSIVE things are happening!
For international information about the One-Shot® dispensing system, please contact:
Gary McGill, MA, MBA, FCMI
Director of Global Marketing
The One-Shot Corporation Limited
70 Churchill Square Business Centre
Kings Hill
Kent
ME19 4YU
England
Tel: + 44 1732 525925
Fax: + 44 1732 525825
* One-Shot® is a licensed Trade Mark from the One-Shot Corporation Limited, England.
